Nogi Umami Brown Rice Crunch – Garlic Zing – Gluten-Free, Plant-Based, Vegan, Non-GMO Crisps, 1.41 oz by Polippoli 4pack

Key Features

• These cookies were created specifically without the most common allergens: egg, dairy, and wheat. They are primarily made from gluten-free rice flour and utilize highly nutritious rice bran, making them a healthy and gentle-on-the-body treat.
• Taste That Delights: We've perfected the flavors to ensure they're never a compromise. Our savory snacks are wonderfully light and crispy, while our cookies offer a silky, melt-in-your-mouth experience that will satisfy any craving.
• Allergy-Friendly, Wholesome Goodness: Crafted with pure, plant-based ingredients in a dedicated facility, we rigorously test every manufacturing batch to ensure our snacks are Gluten-Free, Dairy-Free, and Egg-Free. A safe and delicious choice for those with common food allergies and sensitivities.
• A Snack for Every Occasion: Perfect for kids with allergies, health-conscious adults, or expectant mothers looking for an easy-to-digest treat. These versatile snacks are ideal for school lunches, office breaks, and family gatherings.
• Commitment to Safety: Your peace of mind is our priority. We go the extra mile with rigorous allergen control and test every single manufacturing batch for the presence of common allergens, so you can trust in the safety of every bite.
• Our main theme is "sharing is embracing." We aim to create foods that everyone can share and enjoy together, regardless of allergies, dietary restrictions, or lifestyle choices.