VEGETARIAN MARSHMALLOW: Made with egg white and algae gel instead of gelatin, perfect for vegetarian diets while maintaining authentic marshmallow taste and texture
INNOVATIVE FORMULA: Result of 3+ years of research to achieve the ideal balance of elasticity, stickiness, and fluidity using trehalose for lighter texture
BBQ, Hot Chocolate, and almost everything you do with regular marshmallows. Perfect for making Taiwanese Marshmallow Crackers, Nougat, and other handcrafted treats with optimal binding properties
INGREDIENTS: Premium blend includes cane sugar, corn syrup, trehalose, egg white powder, and natural gums for authentic texture and taste
PRODUCT SPECS: 300-gram package of white vanilla flavored marshmallows with 180-day shelf life at room temperature