Key Features
- Restaurant-Quality Cocktails at Home: Hand-packed skewers feature crunchy dill pickles, green olives, red peppers and thin carrot slivers in subtle garlic-dill brine, because your home bar shouldn't settle for plain stirrers when you could have something this flavorful.
- Effortless Elegance in Every Drop: No prep required, these Bloody Mary pickles go straight from jar to glass, turning your Tuesday night Bloody Mary into the kind of drink that makes everyone wonder when you got so fancy. Also makes a great gourmet gift.
- Complex Flavor That Satisfies: Classic garlic and dill meets crunchy vegetables in perfect harmony, these aren't your basic cocktail garnish. Each component adds texture and taste, building layers of flavor with every sip. Add to charcuterie boards or top sandwiches, cheese or deli trays.
- Ingredients You Can Trust: These all natural Bloody Mary pickles and olives are kosher, gluten-free, fat free and Non-GMO because you actually read labels and care about what goes in your glass.Just honest ingredients that taste as good as they sound.
- From Home Kitchen to Gourmet Legacy: What started in 1970 as two friends tinkering with recipes became a legacy of elevated entertaining. Myra and Carol weren't just creating garnishes—they were building a cult-favorite gourmet brand one skewer at a time.
